 Mild Spicy Medium Spicy Contains Nuts |
| Lamb Curry |
$33.00 |
| Tender marinated grilled New Zealand Lamb, slow cooked in thick curry Masaman, coconut milk, sweet yam, potato, taro and lime leaves | |
| Roasted Curry Duck |
$32.00 |
| De boned roasted smoked duck in Thai curry with coconut milk, raisin, lychee and sweet basil | |
| Roasted Ginger Duck | $32.00 |
| De boned roasted smoked duck sautéed in shredded ginger, mushrooms, sweet red and green peppers, carrots, green onions and garlic sauce | |
| Tamarind Duck | $32.00 |
| De boned roasted smoked duck in Thai tamarind ginger sauce served with steamed Chinese broccoli |
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| Lamb Curry | Roasted Curry Duck | Thai Sweet & Sour Fish |
| Spicy Seafood |
$25.00 |
| Tiger shrimp, mussels, crab stick, squid, and Thai sauce with eggplant, bamboo shoots, long beans, sweet bell peppers and basil | |
| Spicy Basil Fish |
$26.00 |
| Pan fried fillet red snapper topped with fresh basil, white mushrooms, fresh chilli, onions and bell peppers | |
| Thai Sweet & Sour Fish | $26.00 |
| Pan fried red snapper with sweet tamarind, ginger, cherry tomatoes, roasted chilli and spring onions | |
| Peanut Sauce Fish |
$26.00 |
| Pan fried red snapper in thick red curry coconut milk, peanut sauce, tamarind and kaffir lime leaves |
| * Please inform us if you have any food allergy when ordering. * All sauces may contain traces of peanuts. * Pictures are for reference only, actual product may vary. * Prices subjected to change without notice. |